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A table of blindfolded diners eating salads at Beastro & Barley

Building Awareness in Three Courses (Plus Dessert): The Return of Dining in the Dark

Kari Walker, chef and co-owner of the Reedsburg restaurant Beastro & Barley, was enrolled in the Culinary Arts program at Madison College when she got her first taste of Dining in the Dark a few years ago. It started with a visit from Council Executive Director Denise Jess. “I got to hear Denise talk about… Continue Reading Building Awareness in Three Courses (Plus Dessert): The Return of Dining in the Dark

2021 WCBVI Annual Report Thumbnail

The Council’s 2021 Annual Report is Now Available

The Council’s 2021 Annual Report is now available online in PDF, Word and audio formats. The Annual Report provides an overview of the year’s highlights, along with a “by the numbers” section that illustrates the scope of what we accomplished in all of our key program areas over the course of 2021.